ISIGNY STE MERE SALTED PDO BUTTER
The PDO Isigny salted Butter (Protected Denomination of Origin) is made in accordance with traditions, and exclusively from the milks of the Isigny terroir. As specified in the AOP technical manual, nothing is added or taken away the butter. Made with the best traditional creams of Isigny (matured 16 to 18 hours), it is famous for its golden buttercup colour and its distinctive notes of milk.
Ingredients:
Cream pasteurised milk, salt (2%), lactic starters.
Additional Information
ل.ل240,000
Out of stock
The PDO Isigny salted Butter (Protected Denomination of Origin) is made in accordance with traditions, and exclusively from the milks of the Isigny terroir. As specified in the AOP technical manual, nothing is added or taken away the butter. Made with the best traditional creams of Isigny (matured 16 to 18 hours), it is famous for its golden buttercup colour and its distinctive notes of milk.
Ingredients:
Cream pasteurised milk, salt (2%), lactic starters.
| Weight | 250 kg |
|---|
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